- Acquisition Analysis
- Brand Awareness
- Contract Negotiation and RFP Process Situation
- Consumer Brand Expansion
- Consumer Product Guerrilla Marketing
- Cost Savings
- Customer Service Appraisal
- Customer Service Survey
- ERP Packaged Software Selection
- Energy Cost Reduction
- Fast Food Sales Building
- Foodservice Brand Repositioning
- Foodservice Co-Branding
- Franchise Network Expansion
- Franchise Ownership
- Industrial Automation
- Interim Marketing Management
- International Expansion
- International Forecast Justifies New Plan and Sales Focus at Key Accounts
- International Alternative Distribution Approach
- International Allocation of Overseas Technical Resources
- Interval Management
- Manufacturing Support & Operations
- New Manufacturing Method
- New Market Options
- New Product Development
- Nutrition Facts for Toddler Product
- Operational Analysis
- Optimal Sourcing and Distribution
- Process Control
- Process Development
- Production Development
- Project Management
- Product Rollout from Foodservice to Retail
- Production Control
- Production Startup Support
- Quality Assurance
- Quality Control
- Retail Chain Strategic Planning
- Restaurant Brand Awareness
- Restaurant Development
- Statistical Quality Control
- Strategic Growth Planning
- Strategic Planning - Financial
- Strategic Planning
- Supermarket Expansion
- Technical Service
Specializing in Project management of Food, production, design, and engineering in the food processing industry....
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Case Studies
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